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Cooking class

  • 25 Oct 2014
  • 6:00 PM - 8:00 PM
  • 6 Lewis Drive

Registration


Registration is closed

I will be teaching a class of how to make bacon wrapped figs with toasted almonds, chicken with red lentils  and  chocolate lava cake. During the class   you’ll participate in the process slicing, chopping, mixing and of course, tasting the final results.

Pre-registration and payment are a must, so I know how much food I should buy and have on hand to prepare those dishes for the evening meal. Any questions? please call me at 203-9177178. You can also email me at donamia75@hotmail.com

At the end of the class you’ll get the printed recipes of the dishes.

Looking forward to teaching, preparing and dining with you!


 

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Newcomers Club of Ridgefield

P.O.Box 344, Ridgefield, CT, 06877

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