Cooking Club -- A Mediterranean Feast!

Our Cooking Club theme this month is cuisine from the Mediterranean region.  From pasta to baklava, everyone seems to enjoy recipes from this part of the world.  Feel free to bring a favorite from your culinary repertoire, or try something new!  As always, we'll need a selection of apps, mains, sides and desserts.  

Don't forget to bring a favorite bottle or brew to share.

This event is limited to 13 guests, plus our hosts.